Chocolatetoxicosis in animals may result in potentially life-threatening cardiac arrhythmias and CNS dysfunction.Chocolatepoisoning occurs most commonly indogs, although many species are susceptible.Dogsare most often affected because of their indiscriminate eating habits and easy access to sources ofchocolate.
Metabolicacidosisindogsis a condition that happens when there's an excessive level of acidity in the blood. If this happens for a long time, it can cause major problems indogs'bodies ...
Learn how much is too much, which types ofchocolateare the most dangerous, and what signs to look for that may signal yourdogneeds treatment.

Chocolatepoisoning indogsand cats is caused by the methylxanthines theobromine and caffeine contained in cocoa. These substances are only slowly metabolized by pets, which can lead to accumulation in the body and toxic effects. The theobromine content varies considerably depending on the type ofchocolate, withdarkand high-percentagechocolatesbeing particularly dangerous. Symptoms ...
INTRODUCTION Theobromine is a 3,7 dimethylxanthine, and it is found together with other methylxanthines, caffein and theophylline, in cocoa bean shells. Methylated xanthine's can cause serious harm todogswhen ingested orally (Eteng & Ettarh, 2000). Variety of household items contain cocoa, includingchocolatebars, medications, cacao drinks and sweets (Eteng & Ettarh, 2000).

Background:Metabolicacidosisis an important abnormality in ill and injureddogsand cats.Methods: Acid base parameters and electrolyte and lactate concentrationsindogsand cats measured during a 13-month period were retrospectively retrieved from a computer database.